Our Thanksgiving dinner consists of turkey, potatoes, and winter squash, all Native American foods. Sometimes we add acorn muffins and capstone the meal with a long time family recipe for pumpkin pie, made from a plant that also originated here.
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Every fall zillions of acorns cascade down into lawns, tumble roll off roofs, and pile up in American driveways. Raking them up is a dreaded autumn chore. Anyone who collects and disposes of acorns is tossing away delicious food.
A white oak could shade the ground and feed squirrels for up to 400 years.